Passage To India
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- 3-5 Romsey Road, Lyndhurst SO43 7AA Hampshire
- Opening Wed 05:00 PM
- 05:00 PM - 11:00 PM
- Collection only
- Note: All order times are approximate. During busy periods order times may exceed that which have been quoted here.
Min. Order Amount: £0.00
- All Categories
- Popadoms & Chutneys
- Starters
- Tandoori Starters
- Tandoori Main Course
- Shashlik
- Tandoori Masala
- Chef’s Specialties
- King Prawn Dishes
- Traditional Dishes
- Lamb Shank
- Venison Dishes
- Fish Dishes
- Batak Duck Dishes
- Biriani Dishes
- Vegetable Main Dishes
- Vegetable Dishes (Side Order)
- Rice Sundries
- Breads
Onion Bhaji
Slices of onion mixed with herbs and deep fried
Samosa
(Meat or Vegetable) Crisp fried pastry stuffed with meat or vegetables
Chot Photi
Chickpeas cooked in a spicy tamarind sauce with chilli, boiled egg and papadom
Aloo Chat
Delicately spiced potato specially prepared with chat masala
Paneer Tikka
Spicy homemade cheese cooked in the tandoor
Prawn Puree
Spiced prawn served on a deep fried puree
King Prawn Puree
Spiced king prawns served on a deep fried puree
Garlic Prawn
Prawns marinated with cornflower, crushed pepper corn & lime juice, deep fried & stir fried with garlic saucde
King Prawn Butterfly
King Prawn lightly spiced, dipped in bread crumbs and fried
Stuffed Pepper
Marinated tikka chicken or lamb cooked with herbs and spices in a slight tamarind sauce and chat
masala with fresh tomato, onions and coriander, stuffed in glazed pepper
Chicken Chat
Spiced pieces of tender chicken specially prepared with various herbs and spices
Chicken Tok Puree
Marinated tikka chicken cooked with herbs and spices in a slight tamarind sauce and lime juice with fresh tomatoes and onions, wrapped with unleavened bread
Chicken Pakora
Spiced chicken tikka, deep fried in butter
Garlic King Prawn
King prawns cooked with garlic, onions, coriander and fresh spices
Garlic Mushroom
Fried garlic until golden, tossed with mushrooms, onions and fenugreek leaves.